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The 27th Annual Mushroom Festival
Ever wonder what it’s like to be surrounded by 100,000 mushroom lovers? Council Representative, Bart Minor, shares his fun-gi filled experience at the 27th Annual Mushroom Festival in Kennett Square,...
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The Mushroom Council Travels to FNCE
Earlier this month, the Mushroom Council journeyed to Philadelphia, PA, to attend the Academy of Nutrition and Dietetics Food & Nutrition Conference & Expo (FNCE) to connect with registered...
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Signature Mushroom Recipe Competition
Swapability is not just for use at home, chefs enjoy swapping mushrooms into their restaurant dishes as well. Council Representative, Bart Minor, shares his experience going behind the scenes at the...
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The Mushroom Council Discovers Motivating Energy at PHA Summit
The Mushroom Council was proud to announce earlier this month their commitment to the Partnership for Healthier America. Kathleen Preis, Marketing Coordinator for the Mushroom Council and this month’s...
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Mushrooms Come to Life at Eat, Write, Retreat
Tony and Joe D’Amico prepare for their presentation on the mushroom growing process! Image Courtesy: Dottie Foley Photography This past weekend food bloggers descended upon Philadelphia for Eat, Write,...
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Blending is Trending at the School Nutrition Conference
We all know finely chopped mushrooms blend well into meatballs, hamburgers, tacos, and many other classic ground meat entrees that students love. But did you know they can make a meal healthier and...
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Mushrooms and Health Summit
On September 9-10th the Mushroom Council held its very first Mushrooms & Health Summit in Washington D.C. Mushroom Council representative, Bart Minor, was at the two day event which boasted...
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The Trend to Blend is Bigger in Texas
This past week the Mushroom Council had the opportunity to keep “the blend” trending at the Academy of Nutrition and Dietetics’ Annual Food & Nutrition Conference & Expo. Council...
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In 2013, The Trend Was To Blend!
In 2013, it became very obvious– The Trend Was To Blend! From blending up a storm at the School Nutrition Conference, to putting The Blend to work at the Produce Marketing Association Foodservice...
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The Blend Was a Hit at the School Nutrition Annual Conference
Over the past year the mushroom industry, food service directors and meat processors have been hard at work hoping to bring The Blend to the forefront. The outcome of these efforts were obvious at this...
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